Dynamite Air-Fryer Wings
Are you a fan of spicy and smoky chicken wings? Look no further than Chef Anne Hicks' Dynamite Air-Fryer Chicken Wings with Wurzpott Smoky Garlic Crunch and Smoky Cowboy. These wings are crispy, flavorful, and perfect for any game day or party.
These Dynamite Air-Fryer Chicken Wings with Wurzpott Smoky Garlic Crunch and Smoky Cowboy are a perfect addition to any game day or party menu. The combination of smoky and spicy flavors makes them a crowd-pleaser, and the air fryer makes them a healthier alternative to traditional fried wings. Try them out and watch them disappear in no time!
Dynamite Air-Fryer Wings
Rated 5.0 stars by 1 users
Category
Appetizers
Cuisine
American
Servings
60
Prep Time
5 minutes
Cook Time
20 minutes
Calories
111
Chef Anne Hicks Dynamite Air-Fryer Wings are a must-try for any wing lover. With a crispy and spicy exterior and tender and juicy meat inside, these wings are sure to become a favorite in your household.
The secret to their explosive flavor is a mix of Wurzpott Smoky Garlic Crunch and Wurzpott Smoky Cowboy seasonings, which add a smoky and savory depth to the tangy and slightly sweet sauce made with hot sauce, vinegar, brown sugar, butter, and Worcestershire sauce. These wings are perfect for game day, parties, or any occasion that calls for a crowd-pleasing appetizer. Best of all, they're cooked in an air fryer, so they're healthier and hassle-free. Get ready to blow your taste buds away with Chef Anne Hicks Dynamite Air-Fryer Wings!

Ingredients
-
60 chicken wings, whole
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2 tablespoons Brown Sugar
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1/2 cup Butter
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1/2 cup Hot Sauce
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4 tablespoons Vinegar
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1 tablespoon Wurzpott Salt Flakes
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3 tablespoons Worcestershire Sauce
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2 tablespoons Wurzpott Smoky Garlic Crunch
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1 tablespoon Wurzpott Smoky Cowboy
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1 teaspoon Black Pepper
Directions
To start, preheat your air fryer to 400°F.
While your air fryer is heating up, mix together the brown sugar, butter, hot sauce, vinegar, Wurzpott Salt Flakes, Worcestershire sauce, Wurzpott Smoky Garlic Crunch, and Wurzpott Smoky Cowboy in a large bowl.
Add the chicken wings and toss until they are fully coated in the sauce mixture.
Place the chicken wings in the air fryer basket, making sure not to overcrowd them.
Air fry for 20-25 minutes or until the wings are crispy and fully cooked, flipping them over halfway through.
Once the wings are done, sprinkle them with black pepper and serve them with your favorite dipping sauce.
Nutrition
Nutrition
- per serving
- Calories
- 111
- Fat
- 8.4 grams
- Protein
- 7.4 grams
- Carbs
- 2.2 grams
- Fiber
- 0 grams
- Sugar
- 1.7 grams
- Sodium
- 279 milligrams