KING OF MEAT #201
Grill it and they will come! Unique royal blend specifically crafted for grilled meat.
Use with: Beef, Pork, Fresh Bread, Butter Boards
Product number: KGP-2012
Recommended addition: 1 1/4 tbsp per lb
Sizzle and Spice: Elevate Your Steak Game with Wurzpott King of Meat Dry Rub Blend!
Looking to take your BBQ and grilling game to the next level? Look no further than Wurzpott King of Meat, the ultimate dry rub spice blend for creating the perfect bark or charred crust on the outside of your steak. Made with a carefully crafted blend of sea salt, brown sugar, sweet peppers, onions, cloves, paprika, chili pepper, rosemary, oregano, parsley, and rapeseed oil, King of Meat is the secret weapon every BBQ and grilling enthusiast needs.
Experience the top benefits of King of Meat, including enhanced flavor and aroma, mouthwatering juiciness, and a perfectly charred crust that's sure to impress. And with its versatile flavor profile, King of Meat pairs perfectly with various steak cuts, including ribeye, strip, and flank. Don't settle for bland, lackluster steak any longer. Grab a jar of Wurzpott King of Meat and taste the difference for yourself.
Bring out the tastiest flavors in your Steaks, Burgers and Chops with just a little Olive Oil and King of Meat on both sides of your meat. The Unique Flavor Profile will make you stand out from the competition at your next Steak Cookoff.
Chefs also love King of Meat as a topping on Fresh Baked Bread or Hamburger Buns.
Ingredients: Sea salt, brown sugar, paprika, onions, spices (i.a. chili, pepper), herbs (i.a. rosemary, oregano, parsley), rapeseed oil.
NET WT. 3.18 OZ
Store in a cool (52–77°F), dry and dark location.
Use with: Beef, Pork, Fresh Bread, and Butter Boards
Recommendation: 1 1/4 tbsp per lb
Spice Familiy: Royal Blends
no declarable allergens, no ingredients subject to declaration, vegetarian, vegan, no added yeast extract, cook and chill